DRIVING SUSTAINABLE
GROWTH IN AFRICA’S
AGRI-FOOD SECTOR

Access Emerging Markets and Build Partnerships

REGISTER TO VISIT
–
DAYS
–
HOURS
–
MINUTES
–
SECONDS

120

EXHIBITOR

4,000+

VISITOR

15

COUNTRIES

10+

CONFERENCE

about

Africa Food Show Ivory Coast

Is part of a series of pan-African events dedicated to transforming the agro-food industry.

With editions in Kenya, Ivory Coast, and Morocco, the Africa Food Show has become a key platform or connecting stakeholders across Africa’s food value chain. It brings together producers, buyers, and innovators from around the world to explore opportunities, share knowledge, and drive the growth of the food industry in Africa.

Read More

VISION FOR AFRICA

Africa’s food and agricultural industries are undergoing a significant transformation, moving from traditional practices to modern, value-added processes. By enhancing production and embracing agro-industrial innovations, the continent can fully harness its immense agricultural potential, especially its fertile lands. This transformation will tackle critical challenges such as low productivity and socio-economic barriers, providing sector stakeholders with the tools to drive sustainable growth.

Exhibitor Profile

AFS covers the entire food ecosystem, with specialized sectors to ensure targeted engagement

Food Ingredients &
Specialty Products
Food Processing &
Manufacturing
Beverages &
Functional Drinks
Sustainable Food
Packaging & Labeling
Plant-Based &
Alternative Proteins
Regional
Specialties
Food Safety &
Quality Assurance
Smart Agriculture
& Farming
Food Supply Chain
& Logistics

Why Cote d’Ivoire?

INSIGHTS INTO THE AGRI-FOOD SECTOR

A KEY PLAYER IN IVORY COAST’S ECONOMY

24 % of Agricultural GDP:
The agro-food industry employs a significant share of the Ivorian workforce, with thousands of companies operating across the country.
Over 250,000 Jobs:
The agro-food industry employs a significant share of the Ivorian workforce, with thousands of companies operating across the country.
12,000 Billion FCFA in Revenue:
Ivory Coast’s agro-food sector is experiencing dynamic growth, driven by local processing and exports.

EXPANDING EXPORT HORIZONS

7,500 Billion FCFA in Exports in 2023:
Driven primarily by cocoa, cashew nuts, palm oil, and tropical fruits.
Global Reach:
Key markets include Europe, Asia, North America,
and ECOWAS countries.
Rising Export Trends:
Processed products, sustainable cocoa, and organic foods are experiencing strong growth in international markets.

OPPORTUNITIES FOR INVESTMENT AND DEVELOPMENT

Agro-industrial Development:
Strategic investments in agro-industrial zones and modern
processing units to strengthen the value chain.
Agricultural Technology:
The adoption of innovative technologies, such as IoT and AI,
is enhancing farm productivity and efficiency.
Growing Global Demand:
New opportunities are emerging for local processing, value-added production, and exports to rapidly expanding international markets.

Key Figures

AFS IVORY COAST 2025

With over 120 exhibitors showcasing innovative solutions across the entire food value chain,
the Africa Food Show provides a comprehensive B2B platform for industry engagements.

Expert-led panels at the Knowledge Hub delve into trends, sustainability, and key challenges,
while live interactive demonstrations feature product launches, technology showcases, and live cooking sessions.

Expo

VIP Buyers Club

Summit

B2B Matchmaking

Tastings

Live Demonstration

OUR PARTNER & SUPPORTER

STRATEGIC PARTNER

MEDIA PARTNER

Subscribe to our Newsletter

Subscribe to our newsletter and stay updated

Event Format

The event also provides curated B2B matchmaking and a dedicated networking lounge, connecting attendees with key buyers, distribution and industry leaders.

Quick Links

Home
About
Exhibition

Contact Us

Noel Puno
Director – International Sales & Projects
+971 50 269 7037
[email protected]


Shainadene Agregado
Project Manager
+971 54 794 6354
[email protected]