ABOUT
ABOUT
THE EVENT
The Africa Food Show Ivory Coast is part of a series of pan-African events dedicated to transforming the agro-food industry
.
With editions in Kenya, Ivory Coast, and Morocco, the Africa Food Show has become a key platform or connecting stakeholders across Africa’s food value chain. It brings together producers, buyers, and innovators from around the world to explore opportunities, share knowledge, and drive the growth of the food industry in Africa.
For its inaugural edition, the AFS Ivory Coast positions itself as a must attend event for agro-food and agricultural business in West Africa. Designed to be a true hub for exchange and opportunities, the show aims to bring together key industry players to foster strategic connections, encourage partnerships, and open new market perspectives for exhibitors and participants.

IVORY COAST’S LEADERSHIP IN AGRICULTURE AND AGRO-INDUSTRIAL SECTOR
Ivory Coast has emerged as a leading force in the development of Africa’s food and agro-industrial sectors. With forward-thinking policies, strategic partnerships, and innovative initiatives, the country has successfully modernized its production systems, enhanced agricultural productivity, and bolstered local processing of raw materials. As a global leader in cocoa and cashew nut production, Ivory Coast is also making significant investments in agro-industrial infrastructure and sustainable agricultural practices, playing a crucial role in regional food security and economic growth.